Evening Menu 2018-05-31T13:21:15+00:00

Evening Menu

Evening Menu

Starters


Homemade Soup of the Day V £4.95

served with a crusty bread roll

Sweet Chilli King Prawns £6.50

Served on a bed of Mixed Leaves

Creamy Garlic Mushrooms £5.25

V GF available served on toasted garlic ciabatta

Chicken Liver Pate £5.50

Served with a Melba Toast and Pear & Apple Chutney

Breaded Brie Wedges £5.95

Served with Cranberry Sauce and Salad Garnish

Mains


Homemade Battered Cod Fillet

Served with Chips and a choice of Mushy Peas or Garden Peas

Small 8.50 | Large 11.95

Breaded Wholetail Scampi £10.95

Served with Chips Garden Peas and Salad

Lambs Liver And Onions £9.95

Served with Mash and a choice of Garden or Mushy Peas

12oz Horseshoe Gammon £11.95

Served with Egg, Pineapple, Chips and Garden Peas

Homemade Faggots & Mash £9.95

Served with a choice of Garden or Mushy Peas

10oz Sirloin £17.50

Served with Field Mushroom, Tomatoes on the Vine, Peas and Chips

Homemade Steak & Ale Pie £10.95

Served with Chips or Mashed Potato and vegetables of the day

10oz Ribeye £17.50

Served with Field Mushroom, Tomatoes on the Vine, Peas and Chips

Hunters Chicken Breast 9.95

Cooked in BBQ and Cream Sauce, topped with Bacon and Mature Cheddar Cheese. Served with Chips & Garden Peas

8oz Burger £11.95

Served in a Pretzel Bun with Chips, Onions Rings and Coleslaw

Cajun Chicken £9.95

Served with Chips, Coleslaw and Salad

Homemade Falafel And Feta Burger 10.95

Served in a Pretzel Bun with Chips and Harissa Mayonnaise

Mushroom Stroganoff £9.95

Served with Rice or Chips and Garlic Bread

Sides


Onion Rings £2.95 | Garlic Bread £3.00 | Cheesy Garlic Bread £5.00